Tomato and Cheese Omelet (Contributed by Shiney)

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Healthy food for Kids 
Ingredients:
  • 2 eggs
  • 2 tbsp. skim milk
  • 1 tbsp. onion, chopped
  • 2 tbsp. red tomato, diced
  • 1 tbsp. Cheddar cheese
Directions:
  1. Heat the Pan on low heat.
  2. Whisk eggs and milk until they start to foam, approximately 3 minutes.
  3. Pour the beaten eggs into the pan and cover the pan.
  4. Cook over medium-low heat for about 3-4 minutes, until bottom is golden brown and top is set.
  5. Sprinkle cheese, onions, and tomato over the top.
  6. Fold omelet in half 
  7. Cook for about 1 more minute.
  8. Remove the Omelet from Pan & Serve 

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