Paneer Chapati
Ingredients:
1. Paneer - 200 gms
2. Onion - 1 Small finely chopped
3. Coriander leaves finely chopped
4. Turmeric powder -1/4 tsp
5. Chilli powder - 1 tsp
6. Jeera - 1 tsp
7. Salt
8. Atta - 2 cups
Preparation Method:
Crush the paneer in a big mixing bowl.
Add ingredients 2 to 7 to it and mix well.
Now add atta and knead well with warm water. Set aside for half hour.
Make small balls of the dough, roll them out and cook on tawa just like chapatis.
Wow sounds simple but am sure its not....and looks it yum too.
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